Alta
Producer: Thymiopoulos Vineyards
Region: P.D.O. Naoussa
Variety: Xinomavro 100%
Vintage: 2016
Producer: Ampeloeis S.A
Region: Kavala, Greece
Varieties: 70% Cabernet Sauvignon – 30% Merlot
Ageing: 12 months in New French Oak Barrels and 4 months in bottle
Vintage: 2015
Tasting Characteristics: Splendid red purple colour with aromas of black fruit, kernels and oak wood. Full bodied, rounded tannins and balanced acidity. Long and pleasant aftertaste.
Producer: Thymiopoulos Vineyards
Region: P.D.O. Naoussa
Variety: Xinomavro 100%
Vintage: 2016
Soils/Parcels: Schist and Granite light soils. The highest vineyard in PDO Naoussa
Vines: Approximately 30 years old
Vinification: 15 days of maceration. Fermentation takes place with indigenous natural yeasts in oak barrels.
Elevage: 8 months in oak barrels.
Bottled: Unfiltered
Tasting Characteristics: Splendid ruby color with garnet hues. Chic nose, full of juicy red fruit. On the palate, medium body, crisp acidity with smooth tannins. Strawberry, and raspberry are interlaced with fennel, butter with hints of ripe tomato in a delicious and silky whole. When to drink Alta Red Wine? Now.
SilverProducer: Ampeloeis S.A
Region: Kavala, Greece
Varieties: 70% Cabernet Sauvignon – 30% Merlot
Ageing: 12 months in New French Oak Barrels and 4 months in bottle
Vintage: 2015
Tasting Characteristics: Splendid red purple colour with aromas of black fruit, kernels and oak wood. Full bodied, rounded tannins and balanced acidity. Long and pleasant aftertaste.